Photos of Badalucco and Montalto in Liguria


The view from Montalto while visiting the olive grove which belongs to Oliver Roi, who makes Extra-Virgin olive oil from mono-cultivated Taggiasca olives.

Just getting a little sense of direction…

Hanging out in the olive grove…

Advertisements

About Rachel Steckler

Culinarian, Slow Food Advocate and Jazz composer...living in Brooklyn
This entry was posted in An American in Turin, Italia, Restaurants in Liguria and tagged , , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s