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This post follows in the footsteps of my collaborative series with Enrica of Cervellifuori called Soul Food Recipe Exchange. It’s a way for me to pay homage and to share some of my favorite soul food recipes all the while … Continue reading
Having grown up in a multi-cultural city like Miami, my “love affair” with soul food initiated at a young age. But it wouldn’t become solidified until I moved to Denton, Texas where I attend the University of North Texas to … Continue reading
When I was contacted by Enrica of the blog Cervelli Fuori to contribute a recipe to their column, from the point of view of a foreigner living in Turin, I was immediately taken with the idea. Most Italians are not … Continue reading